Category Archives: Biscuits and Rolls

MAGIC MARSHMALLOW PUFFS

Magic Marshmallow Puffs The weather outside is frightful, so we are inside eating something delightful The magic happens in the oven, but the surprise is in the taste MAGIC MARSHMALLOW PUFFS Puffs 1/4 cup sugar 2 tablespoons flour 1 teaspoon cinnamon 2 (8oz) cans refrigerated crescent dinner rolls 16 large marshmallows 1/4 cup butter, melted […]

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SPRING BISCUITS WITH FRUIT FILLING

  SPRING BISCUITS Sparkling orange biscuit with a fruity filling Spring Biscuits 1 can (16.3 oz) Pillsbury Grands Flaky Layers refrigerated original biscuits 1/2 cup preserves (raspberry must be seedless) 4 oz cream cheese (optional) 1 medium orange peel, grated coarse white sparkling sugar (I like Wilton’s, from Michael’s Crafts) 1/2 cup whipping cream 2 teaspoons […]

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ITALIAN ROSETTES

 ITALIAN ROSETTES ITALIAN ROSETTES 3/4 cup grated Parmesan cheese 1 teaspoon garlic powder 1/2 teaspoon Italian seasoning 1/4 cup butter, melted 1 can (11oz) Pillsbury Breadsticks Original Directions In small bowl, mix grated Parmesan cheese, garlic powder, and Italian seasoning. Separate dough into 12 breadsticks.  Make into Rosettes.  Dip in melted butter and coat in […]

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CHEESE-FILLED PARMESAN BISCUIT LOAVES

 CHEESE-FILLED PARMESAN BISCUIT LOAVES CHEESE-FILLED PARMESAN BISCUIT LOAVES 3/4 cup grated Parmeson cheese 1/3 cup finely chopped walnuts 2 oz cream cheese, softened 1 clove garlic, minced 1 can (16.3oz) Pillsbury Grands Homestyle refrigerated buttermilk biscuits 1/4 cup butter, melted Directions Heat oven to 350 degrees.  Lightly grease 2 (9×5 or 8×4 inch) loaf pans […]

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AUNT JO’S PARMESAN CHEESE BISCUITS

 AUNT JO’S PARMESAN CHEESE BISCUITS AUNT JO’S PARMESAN CHEESE BISCUITS 1/4 cup butter, melted 3/4 cup grated Parmesan cheese 1 can Pillsbury Homestyle refrigerated buttermilk biscuits; Grands or Regular size Directions Dip each biscuit into melted butter.  Coat each biscuit in grated Parmesan cheese. Bake according to package. For Grands; heat oven to 350 degrees, […]

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