Serve these meatballs as an appetizer or as a meal over rice. MAPLE GLAZED MEATBALLS MEATBALLS 1-1/2 cups ketchup 1 cup maple syrup 1/3 cup soy sauce 1 tablespoon instant tapioca 1-1/2 teaspoons ground allspice 1 teaspoon dry mustard 32 oz package frozen fully cooked meatballs, partially thawed 1 (20 oz) can pineapple chunks in juice, […]
Category Archives: Beef
Meatloaf with all the flavor rolled up inside of it ITALIAN MEATLOAF WITH TOMATO BASIL SAUCE BRACCIOLI STYLE 1/2 pound lean ground beef 1/2 pound hot Italian sausage 1 4oz can sliced mushrooms (reserve liquid) 1/2 cup dry plain bread crumbs 1 egg 1/2 teaspoon garlic powder 1/2 teaspoon salt 4 bacon strips 1 teaspoon […]
Beef Tenderloin and Egg Noodles with a Creamy Mushroom Sauce BEEF STROGANOFF 1-1/2 pounds beef tenderloin, about 1/2 inch thick 2 tablespoons butter 1-1/2 cups beef broth 2 tablespoons ketchup 1 teaspoon salt 1 clove garlic, finely chopped 8 oz mushrooms, sliced 1/2 cup chopped yellow onion 3 tablespoon flour 1 cup sour cream 1 pound extra […]